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all desserts are $12
classic tiramisu
pavlova with white chocolate cream
passionfruit and almond praline
steamed rhubarb & strawberry jam pudding served with pickled macadamia
sheeps milk yoghurt pannacotta
with short bread and fresh mango
affogato - $8
shot of espresso with vanilla ice cream and biscotti
espresso 3.5
flat white 3.5
cappuccino 3.5
café latte 3.5
macchiato 3.5
mochaccino 4.5
hot chocolate 4.0
chai latte 4.0
english breakfast 3.5
earl grey 3.5
peppermint 3.5
green 3.5
chamomile 3.5
chai tea 3.8
mugs, soy and double shot coffees extra 50c
syrups; chai vanilla or caramel 50c
All menus subject to change without notice 
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